UL-300 Restaurant Fire Suppression Systems (for Restaurants & Food Trucks)
Wet Chemical Fire Suppression Systems provide reliable, 24/7 protection for commercial kitchens, food trucks, and cooking areas. Offering both automatic and manual activation, this system protects essential components such as ducts, plenums, hoods, and cooking surfaces.
Designed as a cost-effective, pre-engineered solution, this type of system allows for quick and easy installation. It offers superior coverage with fewer discharge nozzles and flow points than competing systems, resulting in reduced installation time and cost. It not only meets but exceeds the rigorous UL 300 standards, ensuring compliance with both NFPA 96 and NFPA 17A standards.
Wet chem systems are specifically engineered to meet the demanding conditions of commercial cooking applications. With one of the most flexible system configurations in the industry, whether its Kidde, Amerex or ANSUL, they all deliver efficient and economical protection tailored to the unique needs of your cooking facility, whether it’s a restaurant, food truck, or any other food service operation. Customization options include selecting the right type of detection, control, and cylinder sizes to perfectly fit your space and requirements.
Amerex Strike Control Unit
The Amerex Strike Control Unit is a result of years of rigorous development in the mining, transit, and military sectors. Designed to integrate seamlessly with the Amerex Kitchen Fire Suppression System, this advanced control unit can monitor and activate two separate hood systems independently.
Featuring primary and secondary battery backup, the Strike Control Unit ensures uninterrupted operation for fire detection and suppression, even in the event of a power failure. The system uses linear heat detectors and spot heat detectors, which are fully supervised and have no moving parts, reducing the risk of grease buildup and enhancing system reliability.
Additionally, the Strike Control Unit works with both appliance-specific and zone defense coverage, ensuring comprehensive protection for your kitchen. It also features event logging and recording and is housed in a durable stainless steel case for long-lasting performance.
Protect Your Kitchen with the Best in Fire Suppression
When it comes to protecting your kitchen, restaurant, or food truck, don’t settle for less. Whether you choose the Kidde, Amerex or ANSUL wet chem systems, Valley Fire Control offers the highest level of protection tailored to your needs. Contact us today to learn more about our fire suppression solutions or to schedule installation or service for your kitchen. We're here to help safeguard your business from the risk of fire.